Monday, May 17, 2010

Walnut Manju(日式核桃饅頭)



核桃饅頭完全沒有加入任何油脂的外皮配上桂花豆沙和核桃的香氣,是既健康又美味的日式小點心
Posted by at

4 comments:

  1. Lau wai wai BennyMay 17, 2010 at 9:29 AM

    曉華
    看來妳很有條件開一家出色的點心店了!

    ReplyDelete
  2. zenMay 17, 2010 at 9:33 AM

    Wow!! Japanese manju ... now your in business!

    ReplyDelete
  3. AnonymousMay 17, 2010 at 7:04 PM

    How long is the shelf life for this?

    Zen's better half

    ReplyDelete
  4. 峰May 20, 2010 at 2:48 AM

    完全像是外面買得一樣！好專業呀><

    ReplyDelete

Subscribe to: Post Comments (Atom)