Kuma's Kitchen: 包子

Sunday, April 25, 2010

包子

昨天做了鲜蝦韮菜肉包,謝謝Julia 的獨家秘方

6 comments:

UnknownApril 26, 2010 at 12:43 AM
Could I order some? They make my mouth watering!!!
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pollyApril 26, 2010 at 10:50 PM
sure, I have to figure out the price
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akiMay 2, 2010 at 6:32 PM
oishii!!
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AnonymousMay 4, 2010 at 9:37 PM
How did Aki sign up and post a comment? 大姐
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ZenMay 5, 2010 at 10:04 PM
Easy...follow instructions...hello!!!!!!!!
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pollyMay 7, 2010 at 9:09 PM
good job, very talent
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